Tomato Jam

Recipe on Rails
Prep Time: less than a minute

Servings: 20

Uploaded by:
   Warren Prince

Tags:
sauce, side, tomato

Ingredients

Default
4.0800.0cupTomatoes
0.2524.0cupGinger
1.010.0tablespoonGarlic
0.2561.0cupLemon Juice
2.02.0eachCinnamon Sticks
0.3366.0cupSugar, Brown
0.51.0teaspoonCumin
0.060.11teaspoonPepper, Red
0.2590.0cupHoney

Instructions

1. 

Skin, seed, and dice the tomatoes.

Saute ginger (peeled and minced) and garlic (minced) in some oil, at medium low, until soft (about 5 minutes). Add lemon juice and the cinnamon sticks. Saute until liquid is gone.

Add remaining ingredients, except the honey, and simmer until tomato juices have evaporated (35 - 40 minutes). Stir often or sugar will burn.

Remove from the heat and stir in the honey. Season with salt and pepper.

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