Cream Sauce for Mushrooms

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Ingredients

Default

  • 0.5 cloveGarlic
  • 1.0 ounceShallots
  • 1.0 tablespoonVinegar, White Wine
  • 1.0 tablespoonWine, White
  • 0.5 cupCream, Heavy

Instructions

1

Cook some garlic and shallots in some white wine vinegar and some white
wine. When almost dry, add heavy cream. Sauce the side of the plate with
the shrooms in the middle

Step 1 of 1

Recipe Complete!

Enjoy your Cream Sauce for Mushrooms!

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