Print Recipe
Korean Asian Pear in Syrup
Servings:
4
Prep Time:
00:00
By:
Jay Lee
Ingredients
1.0 each
Pear, Asian, sliced
2.0 TBSP
Honey
Instructions
Thinly slice the pear into little pieces. Toss with the honey and let sit till syrup develops.
Tags:
cough
Korean
vegetarian
sweet