| 0.5 tsp | Worcestershire Sauce |
| 1.0 tsp | Sugar |
| 1.0 tsp | Mustard, Dijon |
| 0.5 tsp | Lemon Zest, minced |
| 1.0 TBSP | Vinegar, White Wine, Use tarragon vinegar if needed |
| 1.0 TBSP | Shallot, minced |
| 2.0 TBSP | Capers, Rinsed, chopped, to taste (watch salt) |
| 2.0 TBSP | Pickle Relish |
| 2.0 TBSP | Tarragon, fresh, minced |
| 0.5 cup | Mayonnaise |
| 0.5 cup | sour cream |
Mix ingredients together.