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Haluski
Easiest Turkey Brine
Thai Basil Noodles
Pennsylvania Dutch Chicken Pot Pie
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Sous-vide Bottom Round Roast
Baguette - no knead - larger loaf
Barbeque Sous Vide Chicken
sous-vide
Recent Comments
Warrencommented onSauerkraut Rye - no knead
3 months ago
Finished weight 1.4#/604g
Warrencommented onSauerkraut Rye - no knead
3 months ago
9/14/25 - Divided dough into 6 parts and baked at 250C. Each was about 705g. Baked in cast iron pans Turned out nice. Good color.
Warrencommented onCannelloni
6 months ago
5/31/25. Makes about 20 cannelloni A 6x6 pan will hold 4 so one recipe makes 5 pans. The sheeter doesn't make the dough thin enough. Also, when using the sheeter, it took 5 eggs for enough pasta.
Warrencommented onSweet and Sour Bread
11 months ago
Was reindeer bread this year. 900G was perfect for the smaller loaf pans
XRumer23Sexcommented onsous-vide
27 days ago
Hello!
This post was created with XRumer 23 StrongAI.
Good luck :)