Ingredient | Weight Data | Number of Recipes |
|---|---|---|
| Flour, Bread, Unsifted | 140.0g/cup | |
| Flour, Cake | 114.0g/cup | |
| Flour, Cake/Pastry, Sifted | 114.0g/cup | |
| Flour, Caputo | 120.0g/cup | |
| Flour, High Gluten | 120.0g/cup | |
| Flour, Pumpernickel | 165.0g/cup | |
| Flour, Rice | 150.0g/cup | |
| Flour, Rye | 90.0g/cup | |
| Flour, Semolina | 175.0g/cup | |
| Flour, Tapioca | 122.0g/cup | |
| Flour, White Rye | 140.0g/cup | |
| Flour, Whole Wheat | 130.0g/cup | |
| Fregola | 150.0g/cupExclude Each | |
| Fruit | 240.0g/cup | |
| Fruit Pectin, Powdered | 170.1g/cup |