Vegetable Stock

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Ingredients

Default

  • 1.0 stalkCelery
  • 0.25 eachCarrot
  • 1.0 eachLeek
  • 1.0 cloveGarlic
  • 0.5 eachOnion
  • 0.25 teaspoonPepper, Black

Instructions

1

fill bottom half of mason jar with various veggies. Fill with water and
process in pressure cooker for 8 minutes.... Keeps indef....

Step 1 of 1

Recipe Complete!

Enjoy your Vegetable Stock!

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