1 | cup | Milk | ||
5 | tablespoon | Flour, All Purpose | ||
1 | cup | Sugar | ||
1 | cup | Shortening, Vegetable | ||
1/2 | teaspoon | Salt | ||
1 | teaspoon | Vanilla Extract |
Combine the milk and flour in a saucepan. Stir over low heat until a thick paste forms. Remove from the heat, and set aside.
Combine the shortening, sugar, salt, and vanilla and beat with a mixer until creamy and well blended. Add flour/milk paste and beat until fluffy.