Red Bell Pepper Sorbet

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Ingredients

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  • 1.31 poundPepper, Red, Bell
  • 300.0 milliliterwater
  • 0.22 cupSugar
  • 0.08 poundGlucose
  • 1.0 tablespoonLemon Juice

Instructions

1

Peel, seed and rough dice the peppers.
Place all ingredients in the pan and bring to a boil. Boil for 2 minutes. Let cool a bit for safe handling, and process in the blender. Let cool and freeze.

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Recipe Complete!

Enjoy your Red Bell Pepper Sorbet!

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