Vidalia Onion Pie

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Ingredients

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  • 2.0 poundOnions, Vidalia
  • 0.25 poundButter
  • 3.0 eachEgg
  • 1.0 tablespoonsour cream
  • 0.25 teaspoonsalt
  • 0.5 teaspoonPepper, White
  • 1.0 eachPastry shell
  • 2.0 cupCheese, Cheddar

Instructions

1

Preparation Directions:
ￃﾃￂﾢￃﾢ￢ﾀﾚￂﾬￃﾂￂﾢ Saute onions in butter.Combine eggs and sour cream.Add to onion mixture with ￃﾃ￢ﾀﾚￃﾂￂﾽ the cheese .Season mixture and pour in pastry shell. Top with rest of cheese.

Cooking Directions:
ￃﾃￂﾢￃﾢ￢ﾀﾚￂﾬￃﾂￂﾢ Bake on Egg at 375 degrees for 40 minutes.

Special Instructions:
ￃﾃￂﾢￃﾢ￢ﾀﾚￂﾬￃﾂￂﾢ Serves 6

Step 1 of 1

Recipe Complete!

Enjoy your Vidalia Onion Pie!

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