Vidalia Onion Pie
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Prep Time: 0 minutes
Servings: 8
Uploaded by:
Warren Prince
Warren PrinceAuthor: Warren H. Prince
Nutrition FactsPer serving
Calories:173
Protein:6.9g
Carbs:8.4g
Fat:12.4g
Fiber:0.2g
Sodium:225.2mg
Sugar:0.3g
Ingredients
Default
| 2 | pounds | Onions, Vidalia | |
| 1/4 | pound | Butter | |
| 3 | each | Egg | |
| 1 | tablespoon | Sour Cream | |
| 1/4 | teaspoon | Salt | |
| 1/2 | teaspoon | Pepper, White | |
| 1 | each | Pastry Shell | |
| 2 | cups | Cheese, Cheddar |
Instructions
1.
Preparation Directions:
ￃﾃￂﾢￃﾢ￢ﾀﾚￂﾬￃﾂￂﾢ Saute onions in butter.Combine eggs and sour cream.Add to onion mixture with ￃﾃ￢ﾀﾚￃﾂￂﾽ the cheese .Season mixture and pour in pastry shell. Top with rest of cheese.
Cooking Directions:
ￃﾃￂﾢￃﾢ￢ﾀﾚￂﾬￃﾂￂﾢ Bake on Egg at 375 degrees for 40 minutes.
Special Instructions:
ￃﾃￂﾢￃﾢ￢ﾀﾚￂﾬￃﾂￂﾢ Serves 6
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