Tomato Butter Sauce

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Ingredients

  • 4.0 tablespoonButter
  • 3.0 cloveGarlic
  • 340.0 gramTomatoes, grape
  • 2.0 teaspoonVinegar, Apple Cider
  • 0.25 teaspoonsalt
  • 0.25 teaspoonBlack Pepper, ground
  • 2.0 tablespoonBasil, Fresh

Instructions

1

Melt butter in small saucepan over medium heat. Add garlic and cook, swirling saucepan occasionally, until butter is very foamy and garlic is pale golden brown, 2 to 3 minutes. Off heat, add tomatoes and vinegar; cover and set aside

Step 1 of 1

Recipe Complete!

Enjoy your Tomato Butter Sauce!

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