Tapioca

Recipe on Rails
Prep Time: about 2 hours

Servings: 8

Uploaded by:
   Warren Prince


Tags:
thermomix, dessert

Ingredients

60.060.0gramTapioca, Pearl
850.0850.0gramMilk
2.02.0eachEgg Yolks
0.251.25teaspoonSalt
100.0100.0gramSugar
1.04.72teaspoonVanilla

Instructions

1. 

Place the milk and tapioca in the TM and stir with the butterfly at 50C, reverse, for an hour.

2. 

Remove butterfly. Add the yolks, sugar and salt. Process in reverse speed 4 for 5 seconds to work in yolks and dissolve the salt and sugar.

3. 

Increase temperature to 90C and add butterfly. Cook for 40 minutes at speed 2, reverse.

4. 

Stir in vanilla and chill.

1 comments: (You must be logged in to leave a comment.)
Warren said,
10 months ago
Tapioca

This will make 10 95 gram servings


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