Lemongrass Oil

Recipe on Rails
Prep Time: 5 minutes

Servings: 12

Uploaded by:
   Warren Prince


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Ingredients   

1/4cupLemon Grasschopped
1/2cupOil, Grapeseed
1pinchSalt

Instructions

1. 

Use the lemongrass leaves here, not the stems/stalk. Clean it very well with a vinegar solution to kill any bacteria and dry completly.

2. 

Place the oil and lemongrass in a blender and process untill the lemongrass is very, very fine and the liquid is emerald green.

3. 

Put through the finest strainer you have, I used a superbag.

4. 

This is a very intense oil. Use sparingly.

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