Whiskey Cola BBQ Flank Steak

Prep Time: less than a minute

Servings: 3

Uploaded by:
   Warren Prince

Tags:
beef, egg, bge, main, steak

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Ingredients   

Default
1Coca Cola
6ouncePineapple Juice
1/2cupVinegar, Apple Cider
1/2cupBurbon
3tablespoonSugar, Brown
2cloveGarlic
2tablespoonGinger
2tablespoonWorcestershire Sauce
1/2cupKetchup
2eachOnion
3tablespoonPaprika
1tablespoonThyme
1teaspoonSalt
1teaspoonGarlic Powder
1/4teaspoonPepper, Black

Instructions

1. 

Score the flank steak.

Mix the cola, juice,vinegar,whiskey,brown sugar, chopped garlic,minced ginger and Worcestershire Sauce till the sugar is disoloved. I added some extra turinado sugar to my taste... Marinate the steak in this mixture for at least two hours.

Remove steak and pat dry. Put marinade in a pot and bring to a boil. Add the ketchup and the onions (chopped). Boil to reduce till thick and syrupy. strain.

Combine the paprika, thyme, salt, granulated garlic, and black pepper. Coat both sides of the steak with the rub.

Bring egg to nuke, and grill steak 2x2x2x2. During last minute on each side, baste with some of the reduced sauce. Wrap in foil and let set about 1/2 hour in a cooler.

Slice on a bias and serve with the sauce.

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