biga

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Prep Time: 0 minutes

Servings: 1

Uploaded by:
   Warren Prince

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Ingredients

Print RecipeCooking Mode
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1poundsFlour, All Purpose 
63/100poundsWater cool
1teaspoonYeast 

Instructions

1. 

Mix with dough hook for about 5 minutes. Let raise 3 to 5 hours. Put in fridge overnight. Good for 3 days.

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