biga

Prep Time: less than a minute

Servings: 1

Uploaded by:
   Warren Prince

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Ingredients   

Default
1poundsFlour, All Purpose
63/100poundsWatercool
1teaspoonYeast

Instructions

1. 

Mix with dough hook for about 5 minutes. Let raise 3 to 5 hours. Put in fridge overnight. Good for 3 days.

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