
| 1/4 | cup | Sour Cream | |
| 1/2 | cup | Mayonnaise | |
| 1/4 | cup | Vinegar | |
| 2 | tablespoon | Lemon Juice | |
| 33/100 | cup | Oil, Olive | |
| 2 | teaspoon | Honey | |
| 1/4 | teaspoon | Garlic Powder | |
| 1/2 | teaspoon | Onion Powder | |
| 1/2 | teaspoon | Basil, Dried | |
| 1/2 | teaspoon | Oregano | |
| 1/2 | teaspoon | Parsley, Dried | |
| 1/2 | teaspoon | Thyme | |
| 1/4 | cup | Cheese, Grated Parmesan | |
| 1 | pinch | Salt | or to taste |
| 1 | pinch | Black Pepper, Ground | or to taste |
Add all ingredients to a large mason jar and shake very well until combined. Store in the fridge for a few hours before serving, or serve immediately over your favourite garden salad.