Cantaloupe Salad

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Prep Time: 0 minutes

Servings: 8

Uploaded by:
   Warren Prince

Author: Warren H. Prince

Tags:
salad, vegetarian, dessert, fruit

Nutrition FactsPer serving
Calories:64
Protein:0.4g
Carbs:15.5g
Fat:0.1g
Fiber:0.5g
Sodium:12.4mg
Sugar:14.8g

Ingredients

Print RecipeCooking Mode
3gramAmaretto Liqueur 
1/4cupWater 
1/4cupSugar 
1eachLemon  
13gramBasil, Fresh 
9gramMint 
1eachCantaloupe cut up

Instructions

1. 

Cut up a cantaloupe

2. 

Clean mint and basil.

3. 

Juice the lemon. Strain to catch seeds. Should be about 1/4 cup.

4. 

Add sugar to water in a small saucepan. Heat just till sugar dissolves. Cool.

5. 

Combine all ingredients except cantaloupe in a blender and process.

6. 

Toss the dressing and the cantaloupe. Chill and serve.

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