Asian Barbecue Glaze
702
Warren PrinceIngredients
| 2 | tablespoon | Ketchup | ||
| 2 | tablespoon | Hoisin Sauce | ||
| 2 | tablespoon | Vinegar, Rice | ||
| 2 | tablespoon | Sugar, Brown | ||
| 1 | tablespoon | Soy Sauce | ||
| 1 | tablespoon | Oil, Sesame | ||
| 2 | teaspoon | Chili Sauce | Asian cilii-garlic sauce | |
| 1 | teaspoon | Ginger, Fresh | grated |
Instructions
1.
Whisk ingredients together
2.
Bring to a boil and simmer till thickened (about 3 minutes.)
0 comments: (You must be logged in to leave a comment.)