Name: Cream Cheese Filling
Prep time: 10 min
Total time: 10 min
Ingredients: 112.0 gram Cream Cheese; 50.0 gram Vanilla Sugar; 30.0 gram Sugar, Confectioners; 1.0 each Egg Yolks; 8.0 gram Flour, all-purpose; 9.0 gram Vanilla Bean Paste; 2.0 gram Vanilla Extract; 0.25 teaspoon Salt, Morton Kosher

Cream Cheese Filling

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Prep Time: 15 minutes

Servings:

Uploaded by:

Warren Prince

Author: Bake From Scratch

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Nutrition Facts

Ingredients

Print Recipe Cooking Mode

112	gram	Cream Cheese	softened
50	gram	Vanilla Sugar
30	gram	Sugar, Confectioners
1	each	Egg Yolks
8	gram	Flour, All Purpose
9	gram	Vanilla Bean Paste
2	gram	Vanilla Extract
1/4	teaspoon	Salt, Morton Kosher

Instructions

Put cream cheese in the bowl of a mixer and mix until smooth.

Add remaining ingredients and beat with the paddle until uniform. Scrape down as needed.

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