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  3. Cream, Heavy

Cream, Heavy

238.0 grams per cup

1 Cup238.0 grams
1/2 Cup119.0 grams
1/4 Cup59.5 grams
1 Tablespoon15.0 grams
1 Teaspoon5.0 grams
1/2 Teaspoon2.5 grams
1/4 Teaspoon1.0 grams
1/8 Teaspoon0.5 grams

1 Cup8.395 ounces
1/2 Cup4.198 ounces
1/4 Cup2.099 ounces
1 Tablespoon0.525 ounces
1 Teaspoon0.175 ounces
1/2 Teaspoon0.087 ounces
1/4 Teaspoon0.044 ounces
1/8 Teaspoon0.022 ounces
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Used by: 36 Recipes: 
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Pasta with Mushroom Cream
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Rice Pudding - Rice Maker
Sardinian Couscous
Savory Grill Ice Cream
Scallop Based Sauce
Scallops in Tomato Cream
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Swedish Meatball Sauce
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White Sauce

Notes

Web URLNotes
The more fat the better :)



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